Awards

The Nutrition Society has a range of medals and lecture opportunities to award excellence and expertise in the field of nutrition research.

Award
The Nutrition Society Cuthbertson Award has been awarded annually since 1990 as a tribute to Sir David Cuthbertson.  It is awarded to scientists or clinicians at an early stage of their career for excellence in clinical nutrition and/or metabolism research providing an evidence base for clinical practice.
Award
The Julie Wallace Lecture, in memory of Professor Julie Wallace and her sustained commitment to supporting and promoting early career researchers, is an award that recognises early stage scientific excellence in the field of nutrition.
Award
The Nutrition Society Silver Medal has been assigned annually since 1991 for scientific excellence in the field of nutrition.
Award
The Nutrition Society Widdowson Award, in honour of Dr Elsie Widdowson, previously known as the Public Health Nutrition Award, recognises excellence in the field of Public Health Nutrition.