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Latest from The Nutrition Society

Regularly published news, blogs and announcements from The Nutrition Society and partners

Professor Paul Trayhurn
Announcement
The first Gowland Hopkins Award recipient announced - Professor Paul Trayhurn
Dr Joao Breda
Blog
Q&A with FENS 2019 plenary speaker, Dr Joao Breda

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Publications

Internationally renowned scientific journals and textbooks delivering cutting-edge nutritional science

Journals

The Nutrition Society publishes five scientific journals

Textbooks

The Nutrition Society publishes a series of six textbooks

Events and Training

Attend conferences and training to keep up to date with the latest in nutrition research, and to develop your skills within the field

Delegates networking
Conferences
The Nutrition Society Annual Charity Meeting (ACM) and presentation of the Gowland Hopkins...
9 September 2019 16:30 - 19:15
Saturated fats
Nutrition Society Training Academy
SACN's 'Saturated fats and health' Report
12 September 2019 13:00 - 13:45

Latest from Twitter

The latest from The Nutrition Society on Twitter. Follow
Public Lecture. Professor Paul Trayhurn, this year's recipient of the Gowland Hopkins Award, will be giving a publi… https://t.co/mLNQHhtvRr
2 days 20 hours ago
RT : Our text book prize winners … https://t.co/iOHk2W9bo4
2 days 21 hours ago