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Announcements

Professor Julie Lovegrove

Professor Lovegrove becomes President-Elect

Delegates in audience at conference

New Initiative: Nutrition Society member-led short conference programme

BJN front cover

British Journal of Nutrition: Accepted manuscripts now published online...

Expressions of Interest Nutrition Future conference 2019

2019 Nutrition Futures Conference: Call for expressions of interest

Dr Wendy Hall with Professor Philip Calder

Dr Wendy Hall announced as the Theme Lead for Whole Body Metabolism

Annual Charity Meeting (ACM): Elections

New members on the Board of Trustees and Advisory Council announced

Expressions of Interest Summer Conference 2020

Summer Conference 2020: Call for expressions of interest

word cloud

Introducing The Nutrition Society Training Academy

Dr Ruan Elliott presenting at the Summer Conference 2018

Dr Ruan Elliott announced as the Theme Lead for Cellular and Molecular...

Professor Donald Naismith

Announcing the sad passing of Professor Donald Naismith

Researcher in lab

2018 Summer Studentships announced

Professor Keith N. Frayn, University of Oxford

Blaxter Award winner announced - Professor Keith N. Frayn

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Membership

Membership of our global nutritional science community offers a host of benefits, from access to the latest evidence based research to event discounts and travel grants.

History

Find out more about our history, from how the Nutrition Society was first established, to how we’ve become the largest learned Society in Europe today.