Joining as an international member connects you with a global community of nutrition professionals and supports your career development. Enjoy free access to leading nutrition journals, discounts on textbooks and events, webinars and student career sessions. Members can network via Member-Connect, join or propose Special Interest Groups (SIGs), and take part in Society governance. You’ll also be eligible for grants, publishing support, and awards making membership a valuable step in your nutrition career.
Please see our list of benefits below, grouped by category to help you find what matters most to you:
Membership Benefits
Connect & Network
Enhance your professional engagement through networking and collaboration opportunities.
Join Member-Connect, our engagement and information platform to connect with other members and stay informed about opportunities
Join Special Interest Groups (SIGs) to engage with members who share your specific research or professional interests
Vote and stand in Trustee and Advisory Council elections
Education & Professional Development
Access to Educational Resources and Professional Development Opportunities
Free access to all our journals, including British Journal of Nutrition and Nutrition Research Reviews
Open Access Waivers and Discounts to publish in our fully Open Access journals
35% discount on Nutrition Society textbooks
Discounts on The Academy nutrition webinar subscriptions
Free monthly online Student Careers Sessions
Events & Opportunities
Exclusive events, funding, and recognition opportunities for members
Member-only discounts on conferences and events
Conference grants to support presenting your work internationally
Apply for Medals and Awards to showcase your research and career achievements
Free twice-yearly Membership Magazine – The Gazette
Monthly e-newsletter to keep you up to date with Society news and activities