Conferences
venue The Boilerhouse, Newcastle University
from to
Organised by:
Professor Bernard Corfe
Dr James Thorne
Dr Fiona Malcomson

This conference will draw together experts in the area of diet and cancer survivorship. To date, relative to cancer incidence, the evidence base is weak for understanding the role of diet and physical activity in promoting health and reducing cancer recurrence in people after their treatment. There are emerging and interesting narratives around obesity as a risk factor, and physical activity, caffeine and animal protein as protective factors. 

The conference will highlight examples of best practice in nutritional oncology, and identify opportunities in the patient’s clinical pathway for nutritional/dietary trials and interventions.

Day One

12:00

Welcome Lunch

13:00

Opening Plenary: World Cancer Research Fund position on cancer survivorship
Dr Helen Croker

13:45

Session one: Epidemiology

13:45

Diet, lifestyle and cancer prognosis: Evidence from the World Cancer Research Fund Global Cancer Update Programme
Dr Doris Chan, Imperial College London, UK

14:05

Diet and cancer epidemiology, moving from incidence to survival – challenges and opportunities
Professor Janet Cade, University of Leeds, UK

14:25

The role of dietary patterns and inflammation in breast cancer survival
Dr Carlota Castro-Espin, Catalan Institute of Oncology, Spain

14:45

Panel Discussion

15:15

Refreshment Break 

16:00

Charity Talk
Alice Rhind-Tutt, Bowel Cancer UK, UK

16:20

Abstract Session One

17:00

Closing Remarks

Day Two

08:30

Welcome

09:00

Session Two: Interventions

09:00

Nutrition and colorectal cancer survivorship: Results from the COLON study
Dr Dieuwertje Kok, Wageningen University, The Netherlands
 

09:20

Breast cancer, immunosenescence and exercise
Dr James Turner, University of Birmingham, UK

09:40

A randomised controlled trial of a digital intervention (Renewed) to support symptom management, wellbeing and quality of life in cancer survivors
Professor Paul Little, University of Southampton, UK

10:00

Panel Discussion

10:30

Refreshment Break

11:00

The priorities of patients following cancer treatment 
Jo Cunningham, Green Light Nutrition, UK

11:20

Abstract Session Two

12:00

Plenary Lecture
Professor Linda Sharp, Newcastle University, UK

12:45

Closing Remarks

This conference is an in-person only event. 

Conference venue:

The Boilerhouse, Newcastle University
Newcastle upon Tyne
Newcastle, NE1 7RU
United Kingdom

Call for Abstract

Take the opportunity to present your latest research findings to colleagues that share a common interest on the conference topic. Whether you are a student, early career professional, academic or health care professional, we welcome all submissions. 
 

The abstract submission portal for the '4th Nutrition and Cancer Conference: Nutrition and Cancer Survivorship' is now open. Please submit your abstract HERE.

Abstract submission is open until 17:00, 16 September 2024.

Order your tickets here

£40

Member - To benefit from the membership rate, please log in to your membership area before completing the registration. Please click HERE to register for the event 

£50

Non - Member. Please click HERE to register for the event