
"As part of my continued commitment to the Society of being as transparent as practicable, and with the support of the President of the Society, I use this vlog to update members on the Society's work through a short video."
Mark Hollingsworth.
"As part of my continued commitment to the Society of being as transparent as practicable, and with the support of the President of the Society, I use this vlog to update members on the Society's work through a short video."
Mark Hollingsworth.
Membership of our global nutritional science community offers a host of benefits, from access to the latest evidence based research to event discounts and travel grants.
Find out more about our history, from how the Nutrition Society was first established, to how we’ve become the largest learned Society in Europe today.