Public Health England (PHE) have revised guidelines on vitamin D intake based on the Scientific Advisory Committee on Nutrition’s (SACN) scientific literature review on vitamin D and health.
Jamie Oliver’s back-to-basics approach to improving our diets really does work, according to a new study published in
The Heart Foundation’s Tick Programme is having a positive nutritional impact on New Zealand’s food supply, new University of Ota
Two new papers, published in Proceedings of the Nutrition Soc
To ensure children get the best start in life the World Health Organization recommends that infants are exclusively breastfed to six months of age with ongoing breastfeeding for up to two years of
Dr Janine Coulthard and Dr Gerda Pot, researchers at King’s College London, have found no significant link between eating the evening meal after 8pm and excess weight in children, according to a pa