Blaxter Award
The Nutrition Society’s Blaxter Award is named after Sir Kenneth Blaxter FRS PRSE, who was a leading figure in the field of energy metabolism and animal nutrition during the second half of the last Century. He was President of the Society from 1974 - 1977 and Director of the Rowett Research Institute, Aberdeen, Scotland, from 1965 - 1982.
The award will be awarded to scientists within the area of Whole Body Metabolism and Animal Nutrition.
Applications are now closed.
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Eligibility
Application Criteria
Current Winners
Previous Winners
FAQs
FAQ
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