Public Interest

nutrition4society

As part of the remit to disseminate nutrition science to the public, the Society now produces a short magazine which is given out at public events such as the British Science Festival and the Society’s own public engagement meeting run during the Summer meeting week. 

The pilot edition of the magazine (under The Gazette banner) was published in July 2008, and the first edition of ‘nutrition4society’ was published in June 2009. 

You can download both magazines by clicking the links below.  If you have any suggestions for the next edition, or if you wish to contribute, please email Sarah James (s.james@nutsoc.org.uk) – we would be delighted to hear from you.


Food Intolerance: Facts and Fallacies
Public Engagement Meeting

  • Please click here for a report of the Nutrition Society’s annual Public Engagement meeting.  The meeting was held on Monday 29 June 2009 at the University of Surrey, Guildford.

Short talks were be given by our experts, followed by a question and answer session.  The experts were:

Professor John Hunter - a Consultant Physician at Addenbrooke's Hospital, Cambridge and a recognised authority on diseases of the gut including IBS, Crohn's disease and Colitis and is an expert on the subject of food allergy and intolerance. He has contributed over a hundred research papers to major medical journals including The Lancet and The British Medical Journal.
Dr Sarah Deacock - Consultant in Clinical Immunology and Allergy to Royal Surrey County Hospital and Frimley Park Hospital. Senior Lecturer in Immunology at University of Surrey. Main Interests are all aspects of Allergy and Primary Immunodeficiency.  She lectures on the University of Surrey MSc Nutritional Medicine Programme on "Allergy tests - which can you trust".
Kate Grimshaw - Research Dietitian, University of Southampton, School of Medicine, who has a special interest in food allergy and intolerance and treats such patients.
If you have any queries, please contact Sarah James (s.james@nutsoc.org.uk)