News

News

Friday, 19 April, 2013 - 10:38
British Science Festival 2013 - Student Bursary Competition

The Nutrition Society is offering one lucky student member a chance to take part in this year's

British Science Festival | member competition | Student Bursary | student competition | student members
student members, student competition, British Science Festival, member competition, Student Bursary
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Nutrition Society
Thursday, 18 April, 2013 - 10:59
British Nutrition Foundation (AfN accredited) conference

The British Nutrition Foundation (BNF) is holding a conference to launch its latest Task Force report on ‘Nutrition and development: short and long term consequences for health

Association for Nutrition | BNF | British Nutrition Foundation | health | nutrition development
BNF, British Nutrition Foundation, Association for Nutrition, nutrition development, health
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Nutrition Society
Tuesday, 16 April, 2013 - 11:39
Public Health Nutrition - Press release

Changes needed to hit free school meal targets, study reveals

dietary intake | nutrients | PHN | Public Health Nutrition | school meals
PHN, Public Health Nutrition, school meals, nutrients, dietary intake
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Nutrition Society
Thursday, 11 April, 2013 - 11:40
Rank Prize Funds Nutrition Committee New Investigator Awards

Applications are invited for a Rank Prize Nutrition Fund New Investigator Award in the area of human nutrition or crop science. This grant is available to newly-appointed lecturers

award | crop science | grant | human nutrition | Rank Prize Funds
Rank Prize Funds, human nutrition, crop science, grant, award
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External News
Wednesday, 10 April, 2013 - 15:23
Nutrition Society Cuthbertson Medal 2013

The Nutrition Society Cuthbertson Medal has been awarded annually since 1990 as a tribute to Sir David Cuthbertson.

award | clinical nutrition | clinicians | Cutherbertson Medal | metabolism | scientists
Cutherbertson Medal, award, scientists, clinicians, clinical nutrition, metabolism
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Nutrition Society
Tuesday, 9 April, 2013 - 12:10
New YOURnutrition article

Balancing dietary fibre and protein for a healthy gut
By Dr. Silvia W. Gratz, Rowett Institute of Nutrition and Health, University of Aberdeen

balanced diet | diet composition | dietary fibre | YOURnutrition
YOURnutrition, dietary fibre, balanced diet, diet composition
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Nutrition Society

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May 2013

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MEMBERSHIP

Membership is worldwide and is open to applicants who can demonstrate 'a genuine interest in the science of human or animal nutrition'.

SECTIONS

The Irish Section includes over 250 Nutrition Society members and is chaired by Dr Mary Ward.

The Scottish Section of Nutrition Society has a mailing list of over 300 members and exists to arrange research meetings easily accessible to Scottish Members.

CONTACT US

General Enquiries:
Email: office@nutsoc.org.uk
Tel: +44 (0)20 7602 0228
Fax: +44 (0)20 7602 1756 

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