An exciting programme of scientific meeting topics for 2015 was agreed by the Nutrition Society's Science Committee at its recent meeting in September.
After 10 years at the helm, we were sad to say a farewell to our Chief Executive Officer, Frederick Wentworth-Bowyer. Over the years, Frederick has developed and grown the Society to ensure we con
The majority of delegates attending the Nutrition Society's recent Statistics for Nutrition Research workshop felt the course content was essential learning for their development.
Nutrition Society responds to SACN report on Carbohydrates and Health:
It is Gut Week (11 – 18 August 2014) and we thought it would be useful to highlight our recently published research paper on gut m