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The Nutrition Society is committed to providing an accessible website.
This statement describes what we have already done to make our website accessible, what we intend to do to improve its accessibility and how we plan to maintain these standards.
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Membership is worldwide and is open to applicants who can demonstrate 'a genuine interest in the science of human or animal nutrition'.
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The Irish Section includes over 250 Nutrition Society members and is chaired by Dr Mary Ward.
The Scottish Section of Nutrition Society has a mailing list of over 300 members and exists to arrange research meetings easily accessible to Scottish Members.
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Email: office@nutsoc.org.uk
Tel: +44 (0)20 7602 0228
Fax: +44 (0)20 7602 1756
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